64% increase in trade visitors for 11th ARTOZYMA

ARTOZYMA’s major appeal to the bakery and confectionery industry The 11th ARTOZYMA International Exhibition for Bakery, Confectionery, Machinery, Equipment & Ready-made Products, which ended yesterday

The ARTOZYMA and ATHENS INTERNATIONAL JEWELLERY SHOW exhibitions, which are currently being held by TIF-HELEXPO at the Thessaloniki International Exhibition Centre and Metropolitan Expo respectively,

The bar was set even higher at this year’s event The Deputy Minister of Interior (Macedonia-Thrace), Mr Stathis Konstantinidis, characterised bakery as a dynamic sector that

ARTOZYMA and ATHENS INTERNATIONAL JEWELLERY SHOW are coming with a rich four-day exhibition in Thessaloniki and Athens From 24 to 26 February ARTOZYMA with 206

With a 35% increase in the exhibition spaces, the 11th ARTOZYMA, which will be held on 24-26 February 2024 at the Thessaloniki International Exhibition Centre,

Over 1,000 business meetings hosted buyers and exhibitors – sold out parallel events. Before the pandemic… memories were “awakened” by the exhibition “twin” Artozyma-Detrop Boutique,

Internationally renowned and high-quality foods of the Mediterranean diet, gastronomy, and the dynamism of the bakery and confectionery sectors will be highlighted at the 10th

With a total of 350 exhibitors (direct and indirect), participations from 23 countries and more than 130 Hosted Buyers from 22 countries, the Artozyma and

The Minister of Rural Development and Food, Mr. Giorgos Georgantas, characterized the agri-food sector as a great challenge and opportunity of the coming years, opening

A dynamic comeback with over 1,000 business meetings between invited trade visitors and exhibitors is made by the exhibition duo Artozyma and Detrop, which sets